URGENT VACANCY Trainee Offshore

Offshore Chef

Offshore Chef

open
North Sea Permanent

Please apply online

Outdoor Activity

Indoor Activity

Offshore Duty

Onshore Duty

Our customer is a well known oil and gas distributor

Responsibilities

* Organizing the catering and cleaning services

* Preparing meals for the shift;

* Planning and production of a healthy, balanced, varied and nutritious menu based on optimum use of present stock;

* Properly preparing and cooking of these menus based on modern dietary standards;

* Completely prepare the ordering of all required provisions for the intended period;

* Receiving, arranging, preparation, documentation and storing of provisions and stores;

*Supervising the cleaning and hygiene of accommodation, appropriate cabins, alleyways, mess rooms and pantries.

Requirements

* 3 - 5 year experiece as Cook / 2nd Cook

* BOSIET

* Offshore Medical certificate

Salary per year

$ 80,000

up to

$ 96,000

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Susanne Jakobs

Contact Person

hr@caymaro.com

Posted/updated in Nov 2018

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